Banana Bread

INGREDIENTS

  • 1 stick softened butter

  • 1 cup Vermont Sticky Maple Syrup

  • 2 eggs

  • 1/4 cup milk

  • 1 teaspoon vanilla

  • 4 ripe bananas

  • 2 cups flour (might need to add a little extra)

  • 1 teaspoon baking soda

  • 1/2 - 1 bag dark chocolate chips

Preheat oven to 375F

Mix softened butter and syrup together until smooth

Add eggs and vanilla

Mash bananas and add

Sift flour and baking soda then mix together with other ingredients 

Add 1/2 bag of chocolate chips (can add more or less depending on how much you like)

Pour into bread pan and bake for about 60 minutes (check at 45 minutes)

 
Breakfast, Baked GoodsKrista Powers